Ceasar Dressing (Vegan)

 INGREDIENTS:

  • ½ cup raw cashews, soaked 15 min.
  • 1 garlic clove
  • 2 tablespoons fresh lemon juice
  • 2 teaspoons Dijon mustard
  • 2 teaspoons capers, drained
  • ½ cup water
  • ground black pepper

INSTRUCTIONS:


  • In blender, place the cashews, garlic, lemon juice, mustard, capers, water, and several grinds of pepper.
  • Blend until smooth and season to taste.

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